Ribella Brewery, Route de Saint Florent. Open every lunchtime from April to October. Beer garden evenings on Tuesdays and Thursdays.

- Selected by Gault et Millau -

Bacchus, God of wine, of nature, and why not God of beer? Bacchus Biera offers you, thanks to the Ribella brewery located on the same site, a range of varied and tasty beers. From beer with AOP chestnut flour - a Mistica - to beers with sea water from Saleccia or those with nepita - minty marjoram endemic to Corsica -, you will find what you are looking for in this dreamlike place where you will bathe in the middle of the organic vineyard and hop farm. Want a snack, an aperitif with friends or simply a meal “on the go”? The Bacchus Biera offers you: platters of AOP charcuterie and farmhouse cheeses, draft beers and wine by the glass. You will awaken your senses in this festive place, where you can prolong the pleasure thanks to concerts scheduled every Tuesday and Thursday.

Distinctions and gastronomic reviews:

The Gault&Millau reference guide placed Bacchus in the "Pop" category.

"The good wines of Patrimonio and Ribella beer - you are at the brewery - are ideal accompaniments for this pure Corsican snack in a festive atmosphere. As a result, all of Saint-Florent is moving north to rediscover this cool and trendy sport. celebrate charcuterie and other local products." (Gault&Millau)

"Very nice craft beer bar. If you like craft, this is undoubtedly THE place to be in Bastia! I hope that like me you will have the chance to come across an electro evening (Thursday evening, August 6). Cerise on the cake, evening with Street artists in performance shows. Good sound, 3D mapping, good atmosphere, good beers, good food, cool people, in short I highly recommend!" (Martin Suire)